Our Clear Creek Light Red Kidney Beans are available in convenient 25-pound emergency storage buckets. Each bucket features a lid with a rubber gasket, ensuring an air-tight seal that keeps your beans fresh even after opening. With a capacity of 3.5 gallons, these buckets are designed for efficient storage in any kitchen or pantry. Sourced from a local Washington State farm, our kidney beans showcase a range of red hues, a rich nutty flavor, and maintain their shape beautifully when cooked. They require a pre-soak of 5-8 hours and a boiling time of 40-60 minutes for optimal preparation.  Please note bucket color may be blue or white.  

Certified Glyphosate Residue Free by The Detox Project.